Festive Menu

£8.00 pp

For the main course:

  • A selection of sandwiches and rolls.
  • Pate on bruchetta
  • Winter salad (sweet potato squash, goats cheese & toasted hazelnut)
  • Cheese & cold meat platter including crackers, celery, grape & biscuits
  • Vol au vents (prawns, hummus with roasted red pepper)
  • Spiced nuts
  • Pork pies & home made pickle

Dessert:

  • Mince pies

Plate and cutlery hire: £1 per person, Tea and Coffee is available at £1.50 per person.