For the main course:
- A selection of sandwiches and rolls.
- Pate on bruchetta
- Winter salad (sweet potato squash, goats cheese & toasted hazelnut)
- Cheese & cold meat platter including crackers, celery, grape & biscuits
- Vol au vents (prawns, hummus with roasted red pepper)
- Spiced nuts
- Pork pies & home made pickle
- Mince pies
Plate and cutlery hire: £1 per person, Tea and Coffee is available at £1.50 per person.